A partial listing of some of
our clients and
comments made by those with whom we have worked.
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Cancer Treatment Centers of America |
NBC Philadelphia |
MEDecision |
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Exxon Corp. |
National Foundation for Celiac
Awareness |
Soar Consulting |
|
NFL Films |
Siemens |
Surrey Services |
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Ed Snider |
Merrill Lynch |
Valley Forge Military Academy |
|
City of Philadelphia |
OARC |
Delaware Valley Young Life |
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Greg Sarian |
American Missionary |
Tower Realty |
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Merrell |
Radnor ABC |
Phoenixville Hospital |
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FOX Television |
Clarion Consulting |
Radnor Hunt |
|
Devon Horse Show |
KNew Jersey Devils |
Boy Scouts of America |
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Montgomery County Technical Schools |
Bloomberg Financial |
Young Friends of the Brandywine |
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QVC |
MLB, NFL, NHL & NBA |
Michael Epstein Sports Productions |
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Penn State University |
Church of the Saviour |
Sage Management |
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Comcast |
JACOBS Engineering |
Saul Ewing |
|
St. Albans Swim Club |
PA Cleanways |
Children’s Hospital of Pennsylvania |
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G.E. Capital Equipment Services |
New York Giants |
Capital Wine & Spirits |
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The Vanguard Group |
Cassella Builders |
Royal Pacific |
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WIP Sports
Radio - and thousands more |
“Keith brings out the food with great
presentation, great taste, and great comfort. It looks good, tastes good and he
visits all of his tables to socialize with his guests/customers/clients. His
personality binds it all together for a fun and rewarding culinary experience.”
“Keith is a dynamic, high energy guy who makes great food. He brings a highly
professional and capable attitude to everything he touches. I know him primarily
through his charity work and his catering: both are terrific!”
“Keith is an excellent chef. I have taken many people to his restaurant and have
always enjoyed the food. Most of all Keith is personable. He can always be found
conversing with patrons and making sure everyone is having a good time. I highly
recommend his work.”
“Keith is an exceptionally creative chef with the knowledge and expertise to
create the perfect dining experience for a wide range of individual tastes. His
personal touch with dining patrons or clientele provides a reassuring setting
knowing your meal will be outstanding. Keith's dedication to these high
standards and hard working ethics makes him highly desirable in the culinary
field. I would recommend Keith 100%.”
“When I recently visited Keith's latest establishment, it provided me with more
then I typically receive at a local restaurant. I was pleased with how Keith's
staff treated my family as we enjoyed outstanding food, service and atmosphere.
Keith is the finest chef that I personally know, and I would certainly recommend
his food to anyone.”
“Sami Rose catered a very important luncheon for my company and our client. The
servers, as well as the owner Keith Taylor, were very personable as well as
friendly to the 200-250 guests they were serving. Quite a few returned for
second and third plates. It was a pleasure to watch everyone, as well as our
client, enjoy themselves. I would recommend Sami Rose as a caterer based on this
experience and the fact that they are very accommodating and willing to work
with whatever changes or special requests we made.”
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